Well done

Do the 10th one even if you need to rest a bit first. Eventually you need to rest less, and then you won’t need to rest at all, and then you’ll be able to do more than 10.

To be fair to Kevin Sorbo, he’s been a moron since before MAGA was a thing.

Yes

Climate change is a bitch

I would argue that the surface area of paste is less than the surface area of minced.

Mittens can see the bottom of her food bowl. She’s practically skin and bones. She can’t afford not to eat your corpse.

No artificial flavors

“Natural” and “artificial” flavors are determined by how they’re made/obtained, not by what the ingredient itself is. You can have the same ingredient labeled as either artificial or natural.

I got this recipe from a Sorted video. It’s not exact, cause I don’t remember the details, but I really like it. It’s a honey-harissa halloumi tray bake. I eyeball the quantities, but it’s always been good to me, exact quantities/ratios aren’t super important.

Preheat oven to 400F/200C

One large red onion, chopped pretty big. I quarter it, and then chop each quarter into 3 chunks, and break it all apart with my hands when saucing it up.
About one can kidney or navy beans. I usually use a bit less than a full can, or I guesstimate the equivalent of cooked-from-dry.
A handful of nice black olives, pitted. You want some salty savory ones, not the ones come from a can and taste like metal.
One block of halloumi, about 200-250g, cut into large pieces. 6-8 pieces depending on the size.

The sauce is as follows:
2-3 tablespoons of harissa
1 tablespoon of tomato paste
2-3 tablespoons of honey or maple syrup
2 ounces of olive oil
You can vary the spiciness by changing the ratio of tomato paste to harissa.

Chuck all the main ingredients in a baking tray, coat everything in sauce, stick in the oven. After 20 minutes, the onions are softened but still have some bite. If you want them softer, bake a bit longer. Serves 2-3, but it makes a decent side in smaller servings.

If you can get them, I like to add brined (not dried) peppercorns. But you can basically add anything to this and it’ll be good. It’s sweet, salty, savory, and spicy with pops of flavour from the olives. In the time it takes your oven to preheat, you should be done preparing everything and it should be ready to go in.

In French, yes. In English, it’s a pool cue.

Santa lives at North Pole, Canada. Poatal code H0H 0H0. You can write him a letter and he will reply.

I work for a company that uses NDAs, though I am not under one. Some of the things covered are our designs, our suppliers, and the names of our customers.

They can talk to the operator using cell phones, but they can only exit through land lines.

Wait, what happened to the jeans and beans?

One was released in 1984

DS feels slow and a bit clunky compared to Elden Ring, but it plays in the same way, except it’s more linear, and it’s not open world.

The weapon upgrade system is more tedious, as there are several types of upgrade materials and branching upgrade paths.

But overall, it’s still a solid game almost 15 years later.

If you want things to move in that direction, it takes momentum. If nobody does it for fear of confusion, then it will never change. So I say we make that little effort, and explain ourselves if need be.

Tone is very hard to convey through text. I think rules like these can be helpful to get more information across without having to type more words.

Dark Souls 8gb Raft 10gb Blasphemous 1 & 2 4gb each TMNT Splintered Fate 5gb it’s a weaker Hades, but still pretty fun. Megabonk 500mb Ball x Pit 600mb

Didn’t the PS5 also have a price increase at some point this year though?